Your day includes:

  • Networking breakfast
  • Panel discussion
  • Roundtable lunches with expert panelists*
  • The future of spay/neuter
  • Q&A**
  • Identification of key takeaways and action planning to help you turn your learning into results for animals

Your Summit fee includes:

  • The 8-hour Summit
  • All Summit materials
  • Commemorative Tote
  • Name Badge & Lanyard
  • Breakfast / Lunch / Take Home Snack

Square 1682 is the award winning restaurant in the lobby of The Hotel Palomar. Chef Caitlin’s food is described as healthful, progressive, delicious, and comforting. An added bonus: She cultivates some of the sustainable ingredients herself from an aeroponic garden on the hotels 25th floor.

Assorted Bagels with Philly Cream Cheese/Seasonal Sliced Fruit/Yogurt Parfaits – House granola, strawberry coulis, blueberries
Cranberry, Orange, Grapefruit Juice/Regular Coffee/Decaf Coffee/Tea Service

Mesculin mix, shaved brussels sprouts, port poached pear,toasted walnut, sherry vinaigrette and spice roasted Amish chicken
Butternut Squash Soup/Warm Cous Cous -with Mediterranean vegetables/Carmelized Cauliflower with citrus brown butter
Mixed Berries/Vanilla Bean Panna Cotta/Fruit or Herb Infused Water/Iced Tea

Lemon Scented Hummus – toasted breads, baby carrot crudité/House Made Chocolate Chip Cookies


*At lunch members of our panel will be seated at separate tables to host small group discussion. You are invited to join a table for a more intimate dialogue on key issues affecting your spay-neuter efforts.

**You will have the opportunity to share the question most important to you when you register. We will identity the questions with the most interest to address to our expert panel. We look forward to the panel providing multiple perspectives and engaging in discussion across a wide array of important issues on advancing spay/neuter to save lives. You will also have a chance to raise another question after the morning sessions. Again, we will look to where there is the most energy to determine which questions to pose to the panel.